At Los Primos, we love the staples of Mexican food. Whether it’s salsa, tortillas, or beans, every ingredient deserves its moment in the sun. This month, we’re giving beans their due. We believe beans are more than just a side dish. They’re a delicious, protein-packed staple that can be enjoyed morning, noon, and night. Whether you’re a fan of pinto, black, or refried beans, there’s always a flavorful way to add them to your plate.
Give your meal a protein boost with the unsung hero of Mexican food: beans! Here’s how you can include them in every meal of the day.
Breakfast: A Hearty Start
Start your day with energy and flavor by incorporating beans into your breakfast. One of our most popular options is Huevos Rancheros—sunny-side-up eggs served over a warm tortilla, smothered in ranchero salsa, and topped with a generous scoop of refried beans. Or try Huevos con Chorizo with scrambled eggs, chorizo, and refried beans for a filling and flavorful option. Beans add not only flavor but fiber and protein to keep you satisfied for hours.
Lunch: Midday Fuel
For lunch, beans shine in classic dishes like tacos and burritos. At Los Primos, our classic burrito is always a customer favorite—simple, comforting, and packed with bold flavor. Want something lighter? Try our Taco Salad with layers of beans, grilled chicken, and fresh veggies, topped with sour cream and guacamole. Beans add richness and texture without weighing you down.
Dinner: The Main Event
Come dinnertime, beans are an essential addition to any entree. All our dinners come with a side of rice and beans. The creamy texture and rich flavor of the beans pair perfectly with spicy salsas, tender meat, and crisp veggies. Mix them in with your meal or enjoy their comforting texture and flavor between bites of your main meal. There’s no wrong way to go about it.
Authentic Mexican Food in NH at Los Primos
At Los Primos, we celebrate the versatility and tradition of beans in Mexican cuisine. From breakfast to dinner, beans bring flavor, nutrition, and a sense of home to every meal. Stop by and taste how we do beans—Los Primos style!